
춘천막국수닭갈비축제
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The 2026 Chuncheon Makguksu Dakgalbi Festival will be held in Chuncheon, a representative food city of South Korea. Centered on makguksu (buckwheat noodles) and dakgalbi (spicy stir-fried chicken), two local dishes that represent Chuncheon, this is a special food festival where taste, culture, and tourism come together. Visitors can enjoy a rich array of content for all ages, including local signature restaurants, diverse food offerings, local produce, hands-on programs, cultural performances, and citizen participation events. At the festival grounds stretching along the beautiful Gongjicheon Stream, you can experience Chuncheon's flavors, charm, and warm ambiance with all five senses. This festival, where you can create special memories with family, friends, and loved ones, aims to widely promote the region's food culture and tourism resources, taking a step further toward becoming a representative K-food festival of South Korea. You can make unforgettable autumn memories by experiencing the special flavors and joys found only in Chuncheon.
Machine-translated from Korean. It may contain errors — the Korean original is kept next to short entries.